Semolina is an easily digestible source of carbohydrates made from a special type of wheat called Durum Wheat, with significantly superior mechanical and nutritional properties compared to regular wheat. This ingredient is used in boilie mixes as a binding agent, providing elasticity, and, due to its high carbohydrate content that gelatinizes during heat treatment, it helps prevent boilies from splitting...
Semolina is an easily digestible source of carbohydrates made from a special type of wheat called Durum Wheat, with significantly superior mechanical and nutritional properties compared to regular wheat. This ingredient is used in boilie mixes as a binding agent, providing elasticity, and, due to its high carbohydrate content that gelatinizes during heat treatment, it helps prevent boilies from splitting. Semolina also strengthens the boilies. The granulation of this product is extra-fine. The version we offer is produced in southern Italy and comes from the food industry, ensuring a strong focus on quality.
Nutritional values:
- Protein: 12%
- Carbohydrates: 72%
- Ash: 0.8%
- Fat: 1.0%
- Moisture: 14.5%
Recommended dosage:
- 100–200 g per kg of mix.